Tonight I didn't have to cook, which is nice!
M did instead.
I gathered the ingredients together for him, starting with eggs from our girls.
With that we had these delightful things.
And here is the cook himself. M.
I don't mind doing it, not when the ingredients are so good. The local butcher here is really fab and growing your own is the only way to go.
I had some fun recently cooking with goose eggs!
So I made vegetable fritters with the goose egg yolk, it was so big it sat in my hand from fingertip to wrist. It was too big and slipped off. I whipped the white and added it just before cooking. The goose egg had no discernable flavour, just like a giant chook egg. Really great to use. Came from a neighbour.
Hope you had a lovely meal tonight like me.